For orders above 50 kg a discount of 5% applies (excluding Stock food & Fertilizers). Prices exclude freight.

 

Organic Red/Brown Lentils - Bio Gro Certified Red lentils are used in soups, stews, bakes, salads and sauces for pastas. They cook quickly. Use one cup of lentils in three cups of water. Pulses are the dried seeds of pod-bearing plants of the Legumiosae family. They are rich in protein, iron, calcium and B vitamins. NZ$ 6.72 to 236.39

 

Organic Soup mix - Bio Gro Certified The Organic Barley and organic peas are grown in New Zealand. The organic split red lentils are imported. Our soup mix is made from pearled barley, green peas and lentils. Soak overnight and cook for approximately one hour with your favourite vegetables. For nutritional information please look up the pages for single ingredients NZ$ 5.04 to 165.84

 

Organic Split Green Peas - Bio Gro Certified Grown in New Zealand They are rich in protein, iron, calcium and B vitamins. They are high in fibre, but contain virtually no fat, making them the nutritionists' dream food. Soak split peas overnight, then rinse and cook for approximately one hour. Very suitable for adding to soups or making vegetable purees. NZ$ 3.80 to 114.56

 

Organic Blue Peas - Bio Gro Certified Pulses are rich in protein, iron, calcium and B vitamins. They are high in fibre, but contain virtually no fat. Blue peas grow well in the Canterbury Plains and are suitable for milling into flour, sprouting and cooking whole. When milled they produce a deep green flour which is attractive to soups and baked goods. NZ$ 2.99 to 80.74